| Top rated - Brecon Beacons, 27th March 2010 |
106 viewsAdd rice, cook for half an hour or so, serve, eat. Simple.
(2 votes)
|
|
99 viewsBack home: cooking paella on a fire-pit in the garden. Veg, garlic & chorizo in first.
(2 votes)
|
|
64 viewsDangerous-looking farming equipment: it's a Haybob 300. So much better than the old Haybob 200, I think; they were rubbish.
(2 votes)
|
|
48 viewsLots of it
(1 votes)
|
|
45 views
(1 votes)
|
|
43 views
(1 votes)
|
|
63 viewsDistant view of the Neuadd reservoirs
(2 votes)
|
|
67 viewsFan y Big from Cribyn
(2 votes)
|
|
130 viewsChicken in next
(1 votes)
|
|
112 viewsClimbing up the ridge from the Brecon (i.e. north) side
(1 votes)
|
|
62 viewsView of Pen y Fan and Corn Du
(1 votes)
|
|
|
| 23 files on 2 page(s) |
 |
|
2 |
|
